Mortadella Veroni Esselusso
mortadella veroni, black olive spread, fresh arugula, sun-dried tomatoes, ricotta fresca
Mortadella "Veroni" Esselusso (regular)
Italy / Emilia-Romagna region.
Mortadela Esselusso is made from fine minced pork, which is mixed with spices and traditional ingredients.
Mortadella can contain cubes of pork butter for a richer and creamier texture. It has a characteristic pink color, smooth texture and rich, delicate taste.