Soppressa Veneta Dolce Gigante

salami veneta, mustard-honey, pickled fennel, marinated zucchini

Soppressa Veneta Dolce Gigante ("Veneta" salami)

Italy / Veneto region.

Salami Veneta is made from pork meat and fatty tissue, which is finely chopped and mixed with spices such as pepper, garlic, salt and other regional spices that are characteristic of the Veneto area.

The name "Dolce" suggests that salami has a sweet taste.

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